In 100 g (Grams) of Plums, canned, purple, water pack, solids and liquids there is 0.01 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Plums, canned, purple, water pack, solids and liquids.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Plums, canned, purple, water pack, solids and liquids

Plums, canned, purple, water pack, solids and liquids is a type of Fruits and Fruit Juices. The most significant nutrients in Plums, canned, purple, water pack, solids and liquids are listed below.

Water	88.35 g	88.35%
Energy (calorie)	41 kcal
Energy (joule)	172 kJ
Protein	0.39 g	0.39%
Total lipid (fat)	0.01 g	0.01%
Ash	0.23 g	0.23%
Carbohydrate, by difference	11.03 g	11.03%
Fiber, total dietary	0.9 g	0.9%
Sugars, total	10.1 g	10.1%
Calcium, Ca	7 mg	0.01%
Iron, Fe	0.16 mg
Magnesium, Mg	5 mg
Phosphorus, P	13 mg	0.01%
Potassium, K	126 mg	0.13%
Sodium, Na	1 mg
Zinc, Zn	0.08 mg
Copper, Cu	0.039 mg
Manganese, Mn	0.033 mg
Selenium, Se	0 µg
Vitamin C, total ascorbic acid	2.7 mg

Nutrients in Plums, canned, purple, water pack, solids and liquids